WALLA WALLA, WA.
Celilo Vineyard Traditional Method Sparkling Wine
100% Chardonnay
Aged 66 months in bottle
Non-dosage
No SO2 added
100% Mourvedre
French Creek Vineyard, Yakima Valley
Foot tread, whole cluster maceration
Bottled unfined and unfiltered with no SO2 added
100% Roussanne
Three weeks whole cluster Maceration
WeatherEye Vineyard, Washington State
Red Mountain AVA Mourvedre
53% Viognier, 23% Marsanne, 12% Roussanne, 12% Grenache Blanc
Bottled unfined & unfiltered with minimal SO2
Walla Walla Valley
100% Dolcetto
Carbonic Maceration
No Sulfites added
51% Mourvedre, 39% Syrah, 10% Grenache Blanc
Whole cluster, foot tread
Bottled unfined & unfiltered with a minimal amount of SO2
Yakima Valley
Mourvedre & Graciano
Foot tread, 100% whole cluster maceration
Bottled unfined and unfiltered with minimal SO2